Ice Cream Stabilizer

350.0 INR/Kilograms

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Product Details:

Place of Origin INDIA
Properties Provides smooth and creamy texture to ice cream Prevents ice crystal formation, enhancing storage stability Improves viscosity and body without affecting flavor Compatible with flavors, colors, and dairy ingredients Enhances melting resistance and scoopability
Source Natural Seaweed Extract (Carrageenan)
Density 0.4 0.6 Gram per cubic centimeter(g/cm3)
Moisture (%) 12
Purity(%) 95%
Active Ingredient Carrageenan (Kappa / Iota blend depending on ice cream requirement)
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Ice Cream Stabilizer Price And Quantity

Minimum Order Quantity 25 Kilograms
Price 350.0 INR/Kilograms

Ice Cream Stabilizer Product Specifications

Shape Shiny Powder
Appearance white powder
Classification other
Ph Level 6.5 7.5
Water Content Vol% 12%
Place of Origin INDIA
Properties Provides smooth and creamy texture to ice cream Prevents ice crystal formation, enhancing storage stability Improves viscosity and body without affecting flavor Compatible with flavors, colors, and dairy ingredients Enhances melting resistance and scoopability
Source Natural Seaweed Extract (Carrageenan)
Density 0.4 0.6 Gram per cubic centimeter(g/cm3)
Moisture (%) 12
Purity(%) 95%
Molecular Formula Hydrocolloid
Active Ingredient Carrageenan (Kappa / Iota blend depending on ice cream requirement)
Color OFF WHITE
Grade Food Grade

Ice Cream Stabilizer Trade Information

Delivery Time 7 Days

Product Description

Aqua IC is a premium food-grade ice cream stabilizer designed to enhance texture, creaminess, and stability in frozen desserts. Made from high-quality natural carrageenan extracted from seaweed, it prevents ice crystal formation, improves viscosity, and ensures smooth, scoopable ice cream with superior melt resistance. Compatible with a wide range of flavors, colors, and dairy ingredients, Aqua IC helps manufacturers deliver a consistently rich and creamy product while extending shelf life.

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